Pike & Pine, found in the delectable city of Brighton, is a sleek and chic restaurant, led by well renowned and Michelin-awarded Chef Matt Gillian. Leave the hustle and bustle of the streets of Brighton and enter this luxurious establishment. You will be welcomed with stunning white-marbled décor complimented with lush greenery in the form of hanging baskets. One of the main focal points is the breath-taking marble counter called the Tree Table – the perfect spot to watch Matt Gillian and his team expertly prepare and plate up your evening’s delicacies. 

Pike & Pine specialise in bursts of flavour, experimenting with textures and taste and spread across carefully designed menus. With a range of plate sizes and a variety of courses on the chef’s selection, à la carte menu and wine flight, there is something to satisfy everyone’s palate. Try some of Pike & Pine’s latest creations such as pork rump with baked kohlrabi & apricot or pan-friend duck breast served with compressed cucumber, yuzu infused watermelon & blood orange gel. There is also a vegetarian menu which boasts delicious dishes such as vegetable wellington served with truffled leaks & shallot cream and mushroom fregola with parsley and lime. 

If you are after a more casual, lazy Sunday experience pop by from 2pm every Sunday to Redroaster, Pike & Pine’s café by day, to enjoy some afternoon tea. Whether you’re after traditional vanilla scone with clotted cream and jam or want to experience something more savoury and exotic such as beef bao served with a steamed bun and pickled cabbage, there is no better way to spend your Sunday afternoon than here. 

Taste a bit of luxury at this beautiful appointment restaurant and experience some of the finest dining Brighton has to offer at Pike & Pine.

Feeling inspired? Have a look at our stunning retreats in Sussex here. 

Pike & Pine| 1d St James Street, Brighton, BN2 1RE | 01273 686668 | www.pikeandpine.co.uk